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30" Single Wall Oven – VEGA Edition
A true European convection wall oven that drops into your cabinetry — even, fan-driven heat, a self-cleaning cavity, and precise TFT control. All-electric, and built to a fit-and-finish standard the category forgot.
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Convection,done right.
No flame. No combustion. Just even, fan-driven European convection in a built-in cavity — engineered all-electric, and finished to a standard the category forgot.
Even heat, edge to edge.
A genuine European convection oven with a 5.0 cu ft cavity, dual heating elements, and a self-cleaning interior. Roast, bake, broil, air fry, proof, and dehydrate across a 170–550°F range — all from a precise TFT touch control.
True convection — Bake, Broil, Convect & Roast — even, fan-driven heat for consistent results, rack to rack.
Self-cleaning cavity — a high-heat cycle at 2, 3 or 3.5 hours does the scrubbing, or a 20–60 minute Steam Clean for a quick reset.
TFT touch control — precise temperatures and guided modes, right on the door.
Wired & wireless food probe — set a target from 135–200°F and the oven ends the cook the moment it lands.
Every mode you reach for.
Bake, roast, pizza, air fry, dehydrate, proof — the modes you actually use, built into one self-cleaning cavity.
True convection bake
Even, fan-driven heat circulates around every rack — for cakes, breads, and sheet-pan dinners that finish at the same time, top to bottom. Set it 25°F below your recipe and let the fan do the rest.
- 325°F default, adjustable 170–500°F
- Six rack positions, two full-width racks
Convection roast
High, circulating heat sears the outside while keeping the inside tender — for roasts and poultry with an even, golden finish, in 15–30% less time than conventional roasting.
- 325°F default, adjustable 170–550°F
- No preheat required
A true 660°F pizza oven
Three dedicated pizza settings reach the temperature of a traditional clay oven — Wood Fired at 660°F, New York at 550°F, and Pan at 500°F. The premium pizza stone is included.
- Leoparded, blistered crust in minutes
- Upper oven on double configurations
Full-size air fryer
Oil-free frying across a full oven cavity — far more capacity than any countertop basket. The air fry basket is included; drop it on the centre rack and pull the others out.
- 420°F default, adjustable 300–450°F
- Reclaim your counter space
Gentle dehydrator
Low, even heat preserves fruits, vegetables, herbs, and meats — locking in flavour and nutrients without a countertop machine.
- 120°F default, adjustable 100–160°F
- Apple chips, dried herbs, jerky
Bakery-grade proofing
A gentle, stable warm environment for rising dough — the steady low heat you'd otherwise buy a dedicated proofing box for. Keep Warm holds finished plates at serving temperature.
- Proof 100°F, adjustable 80–120°F
- Keep Warm 140°F, adjustable 140–210°F
The heart of a built-in kitchen.
Flush to your cabinetry, quiet in operation, and all-electric — a wall oven that disappears into the design and shows up only when you cook.
A lifetime warranty
on every product we make.
We build to a fit-and-finish standard the appliance industry doesn't — laser welds, imported European glass, no expense spared. So we back every product we make for as long as you own it.
Read the warranty →Engineered to be seen.
Swipe through the details — the face, the control, the fit, the cavity.
Built to drop right in.
Built-in and ETL-certified for a standard 30″ cabinet cutout. Every figure below is pulled live from this product, so it's exact for your model. Share them with your designer, builder, or electrician.
- Overall (W × D × H)W29.7 x D24.4 x H28.4 Inches
- Cabinet cut-out (W × H × D)W28.5 x H28.0 x D24.4 Inches min. (724 x 712 x 620 mm)
- Oven capacity5.0 cu. ft
- Product weight142 lbs
- Shipping weight164 lbs
- Package (W × D × H)W32.9 x D29.3 x H36.2 Inches
- InstallationBuilt-in
- CertificationETL
- Power240V · 25A
- PlugNEMA 14-50R (4-prong) · CSA-certified cord supplied
Every detail, on the record.
The complete spec sheet — pulled live from this product's data.
Designed to belong together.
Every Induction Hardware product is all-electric and built to the same standard. Pair your wall oven with the pieces it was made for.
See it before it's in your kitchen.
Visit our Reno showroom, or find an Induction Hardware showroom near you. See the build quality up close and compare finishes in natural light.
Induction Hardware Showroom12920 Old Virginia Road, Suite 160
Reno, Nevada 89521
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Eight families of professional induction appliances — engineered on one platform, finished to match across the kitchen.
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