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Press features, product news, and the case for cooking electric — from the team building the future of induction in Reno, Nevada.
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0 storiesWhy Induction?
July 22, 2025
Should gas cooking in the home be banned for health and safety risks?
Gas appliances, especially cooktops and ranges, pose hidden health and safety risks in the home. When gas burns, it releases pollutants like nitrogen dioxide...
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July 22, 2025
10 reasons to transition from a gas cooktop to an induction cooktop
Switching from a gas to an induction cooktop offers faster cooking, greater energy efficiency, and precise temperature control — all while making your kitche...
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